Omelet for Lunch

ImageToday’s lunch ended up being an omelet made of two eggs, half a tomato and oregano, basil and black pepper. And to that I had some black beans, half an avocado, two slices of melon and one apple. Ready to leave for the tennis practice soon!

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s