Made this super quick (less than 10 min) and healthy dinner today after practice.
Chicken breast (chopped in pieces)
6 asparagus sprouts (chopped)
6 cocktail tomatoes (cut in half)
3 mini carrots (cut in small pieces)
1garlic clove (pressed)
A handful of spinach
A little balsamic vinegar
1 spoon if tomato sauce
Black pepper and basil spice
Just start with putting the chicken in a pan and add all the vegetables after a while and then add the sauces and the garlic at the end! Easy and tasty!