Long time since I posted something here, have had two pretty busy weeks with my team with practices and workouts every day! And school starts on Monday, my last year in college! We will actually leave for a tournament right away the first week to Washington state!
Since I don’t have much else to say more than I have played a ton of tennis the last two weeks and done some running tests, workouts, and dinners with the team I will post the recipe to the simple but delicious dinner I just ate:
Chicken + Veggie Wok:
I used chicken, a veggie-wok mix, garlic, sesame seeds, sesame oil, chili flakes, and gluten free soy sauce. Fry everything in a pan on medium-high heat until it’s all cooked through! 😃