Chia oatmeal

Had a real vitamin boost for breakfast today. Oatmeal topped with everything colorful I could find! 

Chia Zoats

  • 1 dl gluten free oats 
  • 2 tablespoons chia seeds 
  • 2.5 dl water 
  • 0.5 shredded zucchini
  • Cinnamon 

-> start by putting the oats, chia seeds, and water in a pot for 2-3 minutes. Then turn on the heat and bring to boil on medium-heat. Squeeze out the water from the shredded zucchini and add to the pot. Stir well! Add cinnamon and stir until creamy. Take off the heat and pour over to a bowl. Add your favorite toppings!

Today I topped my oatmeal with Sharon fruit, raspberries, mulberries, gojiberries, and bee pollen. I also had some coconut/almond milk on and watermelon and kiwi on the side! 
100% gluten & dairy free! 


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